Monday, September 14, 2009

double header

So now that I got into my rockin’ Nutrition and Public Health class, it means I don’t get home til like 9:15 on Monday nights. I can swing my Wednesday class that goes til 8 and just eat a late dinner, but 9:15 is just a little too late to just squeak by with a snack.

So, taking a cue from Kath and other night class pros, I went for the two-part dinner.

Part 1 (photographed in natural light):

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Buffalo chicken (<3<3<3) sandwich on spelt bread with lettuce and mustard. FAB! I ate this at our 7:20 break.

Dinner part 2 (my now-necessary desk-under-lamp shot):

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I CANNOT GET ENOUGH! Khoriatiki salata is just the perfect food. And yknow, tomato season is almost over. I have to try and get my fix fixed!

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There are few foods that are more photogenic, too. Green peppers and cuc, red tomatoes, purple onion, white feta, glistening gold olive oil. Sprinklings of pepper. And, I have to say, the sesame-sprinkled Akmak crackers make a beautiful accompaniment (and are great for snatching up any mischievous feta that gets left behind!)

This afternoon I was crazy hungry after my workout, so after my fun variety-filled lunch I also had one of my bomb-diggity carrot muffins and some apple slices.

5 comments:

cookinfanatic said...

Gorgeous salad pic! :)

fittingbackin said...

ooh Your salad looks so fabulous and colorful!

Andrea@WellnessNotes said...

I like the two part dinner idea! Night classes were always tough for me...

The salad looks great!

Joanne said...

Colorful dishes definitely end up being way more beautiful than mono-colored ones. A good excuse to eat the rainbow!

I like the idea of two part dinners. The more food the better!

Mitri said...

Ahh! I hate it when my classes get in the way of dinner or lunch. Don't these peoples know I gots food to eat??