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So now that I got into my rockin’ Nutrition and Public Health class, it means I don’t get home til like 9:15 on Monday nights. I can swing my Wednesday class that goes til 8 and just eat a late dinner, but 9:15 is just a little too late to just squeak by with a snack.

So, taking a cue from Kath and other night class pros, I went for the two-part dinner.

Part 1 (photographed in natural light):

Buffalo chicken (<3<3<3) sandwich on spelt bread with lettuce and mustard. FAB! I ate this at our 7:20 break.

Dinner part 2 (my now-necessary desk-under-lamp shot):

 

I CANNOT GET ENOUGH! Khoriatiki salata is just the perfect food. And yknow, tomato season is almost over. I have to try and get my fix fixed!

There are few foods that are more photogenic, too. Green peppers and cuc, red tomatoes, purple onion, white feta, glistening gold olive oil. Sprinklings of pepper. And, I have to say, the sesame-sprinkled Akmak crackers make a beautiful accompaniment (and are great for snatching up any mischievous feta that gets left behind!)

This afternoon I was crazy hungry after my workout, so after my fun variety-filled lunch I also had one of my bomb-diggity carrot muffins and some apple slices.