Friday, April 30, 2010

good mood food

Things are lookin’ up. I will share the details soon, but I was in the mood for a celebr(eakfast)ation!

Thus, some gorgey french toast.

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TJ’s spelt drenched in egg, milk, cinnamon and vanilla.

Toppings of peanut butter, blueberry syrup, and *caramelized banana* (ideally all of my celebrations involve caramelized banana). Just popped it straight on the griddle next to the toast. Absolutely smashing!

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Off to entertain the Asia family! Expecting a beautiful day shopping and strolling in Old Town.

9 comments:

Heather (Where's the Beach) said...

Enjoy your day!

Mo Diva said...

Simple. delicious.

I can make this! I love the idea of carmelizing a banana!

Tamara Marnell said...

Oh yum! I haven't eaten french toast in forever because I've been baking sandwich rolls instead of proper loaves...maybe I should keep a loaf in the freezer just for the occasion.

Gabriela said...

I love "carmelizing" bananas...makes them so sweet and yummy :) Hope you have a great Friday!

lizzy said...

Hi pretty chica!
LOVEEE the good mood food! beautiful toast! I hope you have an amazing shopping day!
~xoxo!
(lizzyj1305.wordpress)

runnerforever said...

Yum, yum, yum. What a delicious start to your day! Have fun shopping.

Kathleen said...

This sounds like a wonderful way to start the day! My sisters nickname was Lele. Her real name was Alise.

highonhealthy said...

Breakfast looks delicious! I haven't had french toast in way too long. Yum!

Anais said...

Enjoy your family time!!! That breakfast looks absolutely yummy!